Close to 2,000 turkeys can be loaded onto a single truck headed for the slaughterhouse. The turkeys are collected by workers who grab them by their legs and throw them into large crates. Many birds suffer broken bones in the process.
The crates are then loaded onto trucks, and the birds are shipped through all weather conditions without food or water to the slaughterhouse. Millions of turkeys die every year as a result of heat exhaustion, freezing, or accidents during transport.
At the slaughterhouse, turkeys are hung upside-down by their weak and crippled legs before their heads are dragged through an electrified “stunning tank,” which immobilizes them but does not kill them.
Many of the terrified birds dodge the tank and, therefore, are completely conscious when their throats are slit. If the knife fails to properly slit the birds’ throats, they are scalded alive in the tank of hot water used for feather removal.
I would like to believe that those who value the wilderness as much as I do, would take this traditional Thanksgiving period to view the common ground that we share. By helping to keep the WILDerness WILD, we can work together to preserve a natural resource that will continue to serve everyone for generations to come. Our traditions may vary, but our cause is one in the same.
